Canned salmon is a great, inexpensive source of protein and omegas, and you may have stocked up on a few cans but not known what to do with them.

Chef John's Salmon Loaf Ingredients ¼ cup salted butter ⅓ cup diced onion 2 (7 ounce) cans red salmon, drained ½ cup finely crushed saltine cracker crumbs 2 teaspoons rice...