Ingredients

• 3 cups chicken, cooked and diced
• 1-1/2 cups celery, diced
• 3 hard-boiled eggs
• 3 sweet pickles, chopped
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 3/4 cup mayonnaise
• 3 tablespoons cream

Directions

Mix chicken, celery and pickles. Chop eggs and add to mixture. Mix cream and mayonnaise; add to chicken mixture. Serve on buns with a slice of cheese and lettuce.

https://www.lancasterfarming.com/farm_life/food_and_recipes/chicken-salad-sandwiches/article_0c9e816f-3db8-5488-9863-feb19bfb6caf.html