Easy Bob Evans Skillet Shepherd’s Pie
Bob Evans Skillet Shepherd’s Pie
Ingredients
- 1 Package Bob Evans Original Mashed Potatoes found in groceries stores already made, just reheat.

- 1/4 Pound VELVEETA cut into 1/2-inch cubes
- 1 Pound Lean ground beef
- 1 Cup frozen mixed vegetables (peas, carrots, corn)
- 1 Cup beef gravy
Instructions
- Heat oven to 375°F.
- Brown meat in heavy medium ovenproof skillet; drain. Remove from heat. Stir in frozen vegetables and gravy.
- In a bowl, combine potatoes and VELVEETA; spread over meat mixture.
- Bake 20 to 25 minutes or until heated through and lightly browned.
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