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A simple comfort food meal that only requires a few ingredients.

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A simple comfort food meal that only requires a few ingredients.
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Slow Cooker Chicken and Bisquick Dumplings is a simple comfort food meal that only requires a few ingredients. The slow cooker does most of the work for you.

Only two ingredients are needed for the dumplings: Bisquick and milk. The dumplings cook up wonderfully tender and fluffy.

WHAT YOU WILL NEED FOR THIS RECIPE:

  • Two pounds boneless, skinless chicken breasts (about 3)
  • One can condensed cream of chicken soup
  • One can condensed cream of celery soup- you can use a second can of cream of chicken soup if you don’t want to use celery.
  • Chicken broth
  • Poultry seasoning
  • Onion powder
  • Salt and pepper
  • Butter
  • Bisquick
  • Milk
  • one bag of Frozen peas and carrots

Ingredients

  • 2 pounds boneless, skinless chicken breasts, (2 to 3)
    • 1 can condensed cream of chicken soup
    • 1 can condensed cream of celery soup
    • 4 cups chicken broth
    • 1 teaspoon poultry seasoning
    • 1 teaspoon onion powder
    • 3/4 teaspoon salt
    • 1/2 teaspoon black pepper
    • 3 tablespoons butter
    • i bag frozen peas and carrots

    Dumplings

    • 2 cups Bisquick
    • 2/3 cup milk

    Instructions

      • If chicken breasts are very large, cut each one in half.

        Place in slow cooker.

    • Add the condensed soups, chicken broth, poultry seasoning, onion powder, salt, pepper, and butter, frozen peas and carrots. Stir to mix.
    • Cover and cook on LOW for 4 1 /2 hours.
    • In a medium bowl, stir together Bisquick and milk. Drop by spoonfuls into the slow cooker.
    • Cover and cook on HIGH for 30 to 60 minutes or until dumplings are fully cooked.
    • Shred the chicken and serve.

     

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