Advertisements
by
Wine is the ultimate way to warm up in the winter, and mulled wine is hard to beat. Sweet, spicy, and super-comforting, this recipe takes a regular ol’ bottle of red and makes it an amazing after-dinner drink.
Ingredients
- 1 bottle red wine
- 1 c. apple cider
- 1 c. cranberry juice
- 1/3 c. sugar
- 1 c. fresh cranberries
- 2 oranges, peels and juice
- 2 whole cinnamon sticks
- 1 tbsp. whole cloves
- 1 tbsp. star anise
Directions
-
- Step 1Combine wine, cider, cranberry juice, sugar, cranberries, the peel from 1 orange, the juice of 1 orange, cranberries, cinnamon sticks, cloves and star anise in a slow cooker. Stir to combine. Cook on high until warm, about 30 minutes.
- Step 2Serve warm and garnish each glass with a piece of orange peel.
https://www.delish.com/cooking/recipe-ideas/recipes/a50140/slow-cooker-mulled-wine-recipe/

